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Dive into the rich culinary traditions of Spain in this interactive and engaging cooking class! Discover the secrets behind Spain’s bold flavors, fresh ingredients, and traditional techniques.
On the Menu: Tortilla Espanola, Paella, and Ensalada Mixta
Wine & Beer are available to purchase for an additional price. BYOB is not permitted.
If you are attending a class and your group exceeds our maximum number of guests (4 or 5 depending on class), please note that your group will not be placed at the same work station. Should you have any questions about group size or seating arrangements of multiple bookings or bookings with more than 4 or 5 guests, please email us BEFORE you register, at info@cookcorkandfork.com