Back to All Events
We sure don’t! And you won’t either once you’ve mastered the technique to make the perfect pillowy gnocchi bite. It’s simple and delicious!
On the Menu: Potato Caprese Gnocchi and Ricotta Spinach Gnocchi. A chef prepared salad will accompany the meal
Wine & Beer are available to purchase for an additional price. BYOB is not permitted.
If you are attending a class and your group exceeds our maximum number of guests (4 or 5 depending on class), please note that your group will not be placed at the same work station. Should you have any questions about group size or seating arrangements of multiple bookings or bookings with more than 4 or 5 guests, please email us BEFORE you register, at info@cookcorkandfork.com