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COOKING THRU ITALY

  • Cook, Cork & Fork 34 West Palatine Road Palatine, IL, 60067 United States (map)

Join us for an evening of Italian cooking and dining. Together we’ll create a delicious meal that’s sure to be a work of heart!

On the Menu: Panzanella Salad, Crab Ravioli w/Sweet Corn Créme and Tuscan Shrimp

Wine & Beer are available to purchase for an additional price. BYOB is not permitted.

If you are attending a class and your group exceeds our maximum number of guests (4 or 5 depending on class), please note that your group will not be placed at the same work station.  Should you have any questions about group size or seating arrangements of multiple bookings or bookings with more than 4 or 5 guests, please email us BEFORE you register, at info@cookcorkandfork.com

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July 18

FUNGI FEST!

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July 20

Knife Skills Workshop